Showing posts with label egg nutritional value. Show all posts
Showing posts with label egg nutritional value. Show all posts

Wednesday, January 5, 2022

Benefits of Eating Nutritious and Hygienic Eggs

 Eggs are the ultimate superfoods, and they help get the best of the nutrients, vitamins and minerals for the body. Eggs are popular to be eaten as a breakfast food and are consumed by many people globally. High-quality eggs help get some essential nutrients balanced for the body, so let us check the main benefits of eating nutritious and hygienic eggs.

  • Eggs have the best nutrition.

Eggs are extremely rich in protein and have several nutrients and minerals. Vitamin D, Omega 3 Fatty acids, Folate, Riboflavin are just some of the crucial minerals there. Some other nutrition available is Vitamin A, E, B5 and B12. Apart from these, iron, iodine and phosphorus are also there. Egg protein mainly boosts metabolism, improves heart health, and improves mental health.

  • Look after the overall health.

Eggs, as discussed before, are the powerhouse of various proteins and vitamins and contain all the nine essential amino acids needed by the body for muscle improvement and growth. Egg nutrition helps increase HDL levels or good cholesterol levels. These are responsible for maintaining the cholesterol level and reducing the risk of heart diseases. Also, the eggs are rich in Vitamin A, zinc and protein that is extremely good for maintaining the vision of humans.

  • Helps to regulate body-weight

Since eggs are a prevalent breakfast food, we must purchase the best eggs to consume. It makes us feel full for a long time by enhancing the Leptin levels. Leptin is mainly a hormone responsible for making us feel full, and it is also responsible for delaying the time in which the food leaves the stomach. Leptin, along with the low-calorie eggs, help in regulating the weight in humans and increase their energy levels in humans.

  • It makes the hair healthy.
As per ISE Foods India, eggs are an extremely rich source of proteins and biotins, which are incredibly beneficial for silky and shiny hair growth. They nourish the hair, improve the hair quality, repair the damaged hair, and control hair breakage by conditioning the scalp. The lecithin in the egg yolk looks after the hair quality and growth and makes it smooth. Eggs also have calcium, magnesium, potassium and phosphorus, along with particular vitamins and minerals that help make the hair quality better.
  • Enhances the skin's health
Egg whites are laden with protein, which is vital for the skin as it tightens the skin and enhances the natural repairing by eradicating acne and oils. Eggs make the skin soft and hydrate it. The lutein and the zeaxanthin protect the skin against the sun's ultraviolet rays, which leads to lines and brown spots in the skin. So, it mainly covers the skin from discoloration.

These are some of the reasons why eggs are hugely beneficial for us. So, if not only for food, people should also consume eggs because they are responsible for providing good hair—skin and overall wellness. We must always include eggs in our daily diet to get the best results from them.




Thursday, December 30, 2021

Female Nutrition: Why Eggs are a vital part of a young mother's diet?


A young mother nourishes her child with her breast milk, and that milk acts as the primary nourishment for the child. And so, the milk should have all the nutrients that are necessary for a child's development. Not just that, but as a young mother, there are a lot of body changes that occur and having nutritious food is also essential for the mom. ISE Foods India suggests that young mothers include high-quality eggs in their diet.

Advantages:

  • Here are a few advantages of including nutritious eggs  in a young mother’s diet
  • Eggs are high in protein and healthy fatty acids, along with all the essential amino acids.
  • They have bioactive compounds and minerals that help in body nourishment.
  • Consuming eggs regularly while pregnant will help you improve birth outcomes and a child's brain development.
  • Eggs helps the mother in healing and gaining back strength after child birth
  • ISE Eggs have over 14 healthy vitamins, Omega-3,  high protein and minerals that are needed for the healthy development of a baby
  • The choline in eggs helps the child in their spinal cord development and is good for the brain development
  • Vitamin A helps in improving a healthy immune system and eye health.

Tips for healthy eggs:

A young mom can have different dietary preferences than the one's she had before her pregnancy, and so here are a few tips that will help you maintain food safety.

  • Always cook your eggs properly (It can be hard-boiled or poached, cook it to your taste). Avoid eating raw eggs.
  • Always buy fresh eggs, i.e. check the best before the date in the package
  • If you find a cracked shell, don't buy that pack. That's because the hygiene of all the eggs in the carton is compromised.
  • Always store your eggs in the refrigerator along with the carton
  • Always separate eggs from other food items.
  • Cook fresh every time you want to eat the egg, i.e. don't store cooked eggs for more than two days.

All the nutrients in eggs are essential nutrients for both the young mother and the newborn baby.


Also, eggs are one of the best dietary sources of Vitamin D. Vitamin D helps in strong bone and teeth development for the mother and her child. A young mother usually faces many bone-related health issues, making it difficult for her to find a new normal after her pregnancy. Taking Vitamin D in the form of eggs will help her with that.

A growing baby needs strong bone development, and the mother's milk rich in egg-based Vitamin D will help the baby with that.

A young mother is responsible for the physical growth of her baby, and for that to happen, the baby needs to consume good fat in the form of milk. And so by consuming eggs regularly, the mother can make sure her breast milk has the necessary nutrients to make that possible.


Conclusion: Knowing how vital egg nutrition is for a young mom buying the best eggs and including them in her diet is the best choice. It will not only keep you healthy but will also help you gain strength and get back to your old bodily energy soon.


Monday, December 27, 2021

Can We Get Vitamin D From Eggs?

Vitamin D is necessary for bone formation, skeletal health, healthy muscles, and immune system regulation.


However, research shows that one out of every eight persons in the globe has a vitamin D deficiency. There are numerous reasons to ensure that you get the recommended daily dose of this essential mineral. It is believed that one out of every eight persons in the globe has a vitamin D deficiency. 

Having high-quality ISE eggs makes sure that you get vitamin D. Eggs are one of the few edible sources of high-quality Vitamin D.


Vitamin D is a necessary substance that serves a variety of purposes. Vitamin D, sometimes known as the "sunshine vitamin," is created when your ski comes in direct contact with sunlight. 

ISE foods India makes sure that their eggs are always high quality, safe and hygienic for consumption.


Sunlight is the best form of vitamin D. However, as part of a healthy balanced diet, foods like nutritious eggs, which contain natural vitamin D, can help you achieve your daily vitamin D requirements.

Vitamin D can be found in only a few foods, including:

  • yolks of nutritious eggs
  • fatty fish
  • Red meat is a type of meat that comes from
  • Liver\sMushrooms


According to ISE foods India studies, an average serving of 2 ISE eggs includes 8.2mcg of vitamin D, which is a significant amount of the necessary dietary intake of vitamin D, attempting to make them a perfect addition to the diet to promote appropriate vitamin D intake.

One of the elements is ISE eggs, a highly nutritious and widely available food. When you go to the supermarket, you will see a range of ISE eggs. Nutritionally fortified egg proteins are one of them, and they can help you stay healthy and happy. Whole egg protein is yet another excellent source, as well as a nutrient-dense food.

While the white of a nutritious egg has the majority of the protein, the yolk contains the majority of the fat, vitamins, & minerals.

One nutritious egg yolk contains 37 IU of vitamin D or 5% of the daily value.

Sunlight exposure and the vitamin D contents of chicken feed influence vitamin D levels in nutritious egg yolk. 

According to ISE foods India, choosing egg protein from outside-raised chickens or those labelled as rich in vitamin D can help you reach your daily requirements.

Enhancing the nutrient value of egg protein adds to human well-being and a healthy lifestyle, and the fact that eggs can enhance maternally and infant nutrition in developing nations, end hunger and achieve long-term food security.

ISE foods India says Vitamin D in eggs is divided into vitamin D3 and 25OHD3. 25OHD3 is an active ingredient that has recently gained popularity because it is used as an index for evaluating vitamin D levels in animals and humans. Its biological activity has been five times that of vitamin D3. Only the egg yolk accumulates vitamin D3 and 25OHD3. The rate of translocation to egg yolk is 10-30%.

Conclusion:

Despite the fact that vitamin D is known as the "sunshine vitamin," research has shown that even persons living in sunny climes might have inadequate levels of the vitamin. Changing lifestyle factors, such as staying more indoors, sun avoidance & protection to lower the risk of skin cancer and pollution levels, can all affect the amount of vitamin D the body can synthesise. As a result, consuming foods that contain natural vitamin D, like egg protein , can help to ensure enough vitamin intake.


Wednesday, December 15, 2021

Is it safe for Children to have Eggs Everyday?

The age of 5  to 16 is when kids' maximum physical and brain development happen, so their food must be full of vital nutrients. Having high quality eggs will help them quickly meet the necessary nutrition goal every day. Today obesity in children is very high, so they must manage their weight. An egg is a wholesome food that helps in keeping weight in check. Eggs for breakfast also keeps you satiated for long and curbs the junk food cravings.  

Busting myths on egg consumption for children

There is a myth that having eggs every day is not safe for children, and today we will break that misconception. Eggs have all the essential amino acids, and they are a rich source of choline, vitamin A, Vitamin B12, Vitamin D, good cholesterol, Omega -3  and essential minerals that are 100% necessary for child development and muscle growth. 

Without these nutrients, children usually face deficiency problems which might further lead to serious health issues. And so, it is indeed healthy for kids to consume eggs every day, especially for breakfast or as midday meals. It will keep their tummies fuller and help them retain energy for the whole day. Egg protein will help you build the right muscle mass and support weight management.


There are various ways to make eggs a fun meal for kids. You can whip it up as an omelette, or you can use them in a french toast that the kids find tasty. One egg has around 160 grams of good cholesterol. Consuming this will minimize the risk of childhood heart disease. According to the standard health guidelines, children must consume 280 milligrams of cholesterol every day.

The upper limit to the number of eggs you can eat

Though eggs are very healthy and kids have one egg daily without any problem. But it's a good idea to have good portions of fruits, vegetables and other foods along with eggs. It’s good to mix up foods within each food group because they all have different combinations of nutrients. But eggs are very healthy for kids. There are various nutrients in eggs that are a must for kids. Some of the top nutrients are-

Proteins

If we consider one egg as one ounce of protein, developing children need 12 ounces of egg protein, and younger children need 3 ounces. Though there are other protein options, an egg is the safest choice, so preferably giving your child a whole boiled egg or egg whites for breakfast will be helpful.

Omega-3 eggs fatty acids

It helps reduce the risk of heart disease, and so usually, in poultry, to increase the necessary fatty acids in eggs, they feed the chickens flax seeds, thus increasing the nutrient value and Omega -3.

Lutein and Zeaxanthin

It helps in improving the eye health of kids. Today we see many children wearing glasses, so it becomes much more challenging for them to manage their everyday chores without spectacles in later years. Therefore having eggs every day will help them better their eyesight as it has lutein and zeaxanthin. 

Conclusion: Therefore by consuming egg nutrition, a child's development will be as per today's health guidelines. But eating stale eggs can be dangerous. So invest in buying the best eggs by ISE Foods India and give your family a healthy life. 


Monday, November 1, 2021

Is it Safe to give high protein eggs to babies? What are the benefits?

Protein is vital for your child's growth, upkeep and repair for the body. Protein is the key component for muscle growth. All high protein foods like eggs also contain omega3, iron, vitamin B, vitamin D and calcium.

Till a decade or so back many believed that eggs are nor safe for babies. But now it’s a well accepted fact that high protein eggs can be very beneficial for babies growth and overall health. You may start giving your baby eggs as one of their first foods at 6 months. Just keep a close watch initially for any allergic reaction.

It's best to start solid food for babies with fruits and vegetables, and then it is the turn of proteins. Protein rich foods like fish and eggs have a great nutritional value. It is currently considered that white can be introduced simultaneously as yellow, unless the child is known to be allergic or if there is an allergic reaction in his family.

Therefore, the answer to the initial question is yes: it is safe to give high protein eggs to babies; indeed, they are an essential complement in their diet. It is necessary to respect the quantities and start the first administration with due caution, taking into account the critical opinion of your trusted pediatrician. This is to avoid allergic reactions, even lethal ones, since the eggs 'discover' potential intolerances and pathologies related to food and some medicines.

The advantages of eggs: why give them to babies?

Seen with a suspicious eye for its high cholesterol content, the egg has recently become an unmissable food on the tables for its excellent nutritional qualities and meager price. In particular, the high protein eggs for babies 6 months recommended, therefore starting from weaning. Eggs are foods that should not be missing in the baby's diet, right from weaning.


Here is how feeding eggs to your babies help them:

  • They are a panacea for the health of the osteoarticular system because they are rich in vitamin D.
  • Their choline content helps the balance of the nervous system.
  • The presence of proteins collaborates in strengthening nails and hair.
  • Those who follow a vegetarian diet cannot ignore the consumption of eggs, which supplement any deficiencies in vitamin B12, generally contained in foods of animal origin.
  • Low in calories, the egg is, on the other hand, rich in proteins but also vitamins. It contains vitamin A (essential for vision), D (to strengthen the skeleton), E (antioxidant action), K (role in blood clotting), and several group B vitamins. It also contains iron, phosphorus, magnesium, and calcium.
  • According to the researchers, babies who start eating eggs at six months have higher blood concentrations of choline, docosahexaenoic acid (DHA), and other substances essential for brain formation during early childhood.
  • They help improve the ability to remember and concentrate, especially in adolescents. In short, a reservoir of goodness and health benefits!

Conclusion:

Up to ten years, it is generally recommended to feed a maximum of 3-5 eggs per week. Of course, it is not recommended to give children raw eggs. It is recommended to prefer healthy cooking methods: hard or poached will do just fine. The omelets, boiled egg or the classic 'bull's eye' egg is much loved by the little ones: however, use a drizzle of extra virgin olive oil and not seed oil to make the preparation more genuine. Therefore, following a moderate consumption as prescribed by your doctor is sufficient to avoid health risks.