Truth Behind the Labels of High-Quality Eggs

 Eggs are a staple food component in our meals. It is reasonably necessary to include eggs in our food since it is packed with various essential nutrients for the human body. While the production of eggs is high, getting premium eggs is a matter of knowledge. Not everyone can pick the right quality eggs. Nevertheless, consuming good quality food and especially eggs is pretty essential. 

We are here to break the myth regarding the last sentence. This guide will make everyone knowledgeable enough to distinguish between high-quality eggs and eggs that are not up to the mark. While many believe that there is no noticeable difference between the quality of eggs, the difference is there, and it affects the quality vastly. Let us start by understanding the various points of difference in the quality of eggs. 

Egg Grading

It might be surprising, but most people do not know or ignore the grading of eggs based on a letter grading system. Eggs are never graded based on shape, size or weight. Eggs are graded based on the standard. Here are the three gradings.

• Grade AA- This is the hygienic eggs and contains a firm white portion, round yolk, and a thick outer covering. These are usually sold in most shops and are best for frying or poaching.

• Grade A- Grade AA eggs and Grade A eggs are pretty similar. The only difference between them is the firmness of the whites. Apart from that, both these eggs are physically the same. These eggs are suitable for boiling. 

• Grade B- These are the lowest eggs and are not usually sold in retail. Instead, they are used for bulk purposes and have a thin white a flat yolk. These eggs are suitable for scrambling and can also produce frozen or dry egg products. 

Anything below the Grade B standard is not considered fit for human consumption. 

Terms on Packaging

As you buy an egg, you will find various terms written on it. Those are used to denote the quality of the egg. Here are some of them explained in detail.

• Regular- These are the most common and standard quality eggs available from farm-raised chickens.

• Free Range- These eggs denote that the producing chicken has been raised outside a farm for some time. These eggs are also entirely safe to eat.

• Omega-3 Enriched Eggs: Some firms choose to add small amounts of omega03 enriched supplements to the hens’ diet to produce eggs with higher levels of Omega-3.

• Vitamin-D Enriched Eggs: An average serving of two eggs provides 82% of the recommended daily intake of vitamin D, so it’s safe to say that all eggs are an excellent source of Vitamin-D.

• Cage-Free- These eggs are produced from chickens not confined within cages.

•  Organic- These eggs are produced by chickens who eat organic food. They are not exposed to any chemicals or antibiotics.

• 
  Farm Fresh- These are also standard eggs and cannot be differentiated from regular eggs. This term is mainly used to depict the health benefits and make the customers feel safe. But in reality to keep an egg farm fresh one needs temperature controlled spaces for storing and transporting eggs.

• Kosher- Kosher eggs are complete and quality eggs. All eggs that are consumed are kosher. If eggs are broken or bloody, they would not be kosher eggs. 

Wrapping Up

Now that you know the gradation and labelling terminology of egg packs, you can easily buy the right eggs. Consider buying from ISE Premium eggs who provide hygienic fresh best eggs, enriched  with Vitamins and correct nutritional value.

Egg Yolk -Why Are Egg Yolks Such Different Colors?

Eggs are one of the superfoods that most people devour every morning for breakfast. 

Eggs are packed with nutrition and are appetizing and a versatile food item as they can be made in multiple ways. Some like it scrambled, some like it poached, while others like it boiled. Irrespective of how it is cooked, ISE egg is delicious and is one of the healthiest ways to start your day. 

One of the main sources of nutrition in an egg is its yolk; it is a rich source of healthy fats, vitamins, and minerals that the body requires to keep it healthy. There has been a persisting discussion on the subject of the color of the yolk that will tell you if the egg is healthier and more nutritious. However, this claim is far from any truth; the hen’s diet determines the color of the egg yolk. Let us understand what type of diet hen follow to get the specific-colored yolk.

Dark Orange Yolk

Eggs with a dark orange yolk are generally laid by hens raised on a pasture and are fed healthy food. As the hens raised on pasture can roam freely, their diet includes fresh grasses and nutritious foods like grasshoppers, spiders, beetles, and worms. These food items eaten by them are rich in carotenoids and protein, which gives the yolk a darker orange-colored yolk. Although, it doesn't mean that only pasture bred hens will lay the best eggs with dark orange-colored yolk; any hen having a nutritious, rich diet will lay eggs with the darker orange-colored yolk. 

Mid Orange to Golden Yellow Yolk

Hens raised primarily on a healthy vegetarian diet lay eggs with mid orange to Golden yellow-colored yolk. These hens mainly consume alfalfa, beans, corn, and other plant materials. These food items have a smaller portion of protein but are rich in a pigment known as xanthophylls. Xanthophylls is the component that gives the animals and plants their yellow color, and thereby the egg yolk of these hens also lay eggs with the same golden yellow color yolk.

Pale Yellow Colored Yolk

The yolk having pale yellow color signifies that the food consumed by the hens is low in xanthophylls. Their diet includes barley, wheat, or white cornmeal. However, there are times when the hens consuming these food items give even white yolks.

Green Colored Yolk

Whenever you scramble or hard-boil the eggs too long, you will find the yolk green in color, and it is because of the reaction of the iron and sulfur compounds present in the egg coming in contact with the yolk's surface. To avoid this green tint on eggs, follow the proper cooking time and the correct temperature at which it is required to be cooked. 

Does the Nutrient Value Change?

Orange and dark-colored egg yolks are usually more tasty and healthy dyes to the feed they get. The dark-colored yolk is premium eggs and is a bit more nutritious than others, but is definitely more tasty as compared to pale egg yolks. You will get wholesome nutrition in the egg if you eat the whole egg, as all the nutrients work best when it is consumed together.

The different colors of the egg yolks are merely an indicator of the diet of the hen and specific compounds present in the food that affects the color of the egg yolk. The best part is that this nutritious egg can be consumed any time of the day in various forms. 

Farm fresh ISE eggs are an excellent source of nutrition and are best to be consumed daily to benefit from it.

High Protein Eggs for Teenagers

The teenage years are depicted as the growing age for every human being, irrespective of male or female. Again, the lessons taught in our biology class said that proteins are the body's building blocks. The proteins accelerate cell growth and directly affect the development of muscles in the body. Hence, the need for quality protein increases to grow. While teenage years are growth years, consuming high protein eggs and other protein foods becomes necessary. Eggs are specifically high in protein, iron, calcium and other growth nutrients and hence consuming at least one egg every day is beneficial. 

Again, consuming high-quality premium eggs is also essential since eating bad quality ones can directly affect your health. Eggs are also rich in B-category vitamins that are responsible for building the muscles and accelerating the growth hormone production. The protein within these eggs get absorbed in the blood after digestion and are delivered directly to the cell, more specifically, the mitochondria. In the mitochondria, these proteins are broken down into simpler globules and processed according to the body's needs.

Even after teenage years, a human should consume proteins to keep the body processes efficient. Proteins are mandatory for the body to function correctly. Every injury and its subsequent recovery is directly related to proteins that repair the injured cells. ISE eggs are some of the best quality eggs preferred by teenagers to older people, especially those who work out. Due to the high nutritional value of these eggs, they are so popular among various age groups. 

The need to consume quality eggs and the best eggs grows with every passing day. Protein plays a huge role in developing and keeping the body fit from injuries and diseases. These protein needs are easily met by consuming eggs daily in any form.

Top 3 Benefits of Egg Diet for Women

Eggs are rightly called the original superfood of Mother Nature as it is one of the most nutritious foods that one can have daily, and it has a lot to offer to women's health. The nutrients present in high-quality eggs from brands like ISE Foods Inc. are beneficial to women's health in numerous ways. The following are the top 3 benefits women will have by including eggs in their daily diet.

Help in Premenstrual Syndrome

It is believed that taking B group vitamins, especially B6, may aid in reducing premenstrual syndrome. Thereby, daily consumption of premium eggs will help women control premenstrual syndrome as it is an excellent source of Vitamin B6, D, and E that help control the symptoms.

Help Pregnant and Breastfeeding Women 

Eggs are one of the most well-balanced foods and a great source for the daily protein requirements that provide amino acids vital for mothers and babies. In addition, good-quality eggs loaded with minerals and vitamins, including choline, positively affect a baby's brain development.

Help in Weight Management

Eggs are one of the essential food sources to help you with weight management. Along with workouts, it is necessary to have protein-rich food like eggs that will help you build muscles. Also, the best eggs for women help increase the level of hormones that will keep them satiated for a long time. In addition to that, eggs are responsible for maintaining a higher energy level and also support in boosting the metabolic activity in the body; these all aid in managing weight efficiently.

Consuming eggs regularly only have a positive impact on women's health. From being a good source of vitamin D for stronger bones and immunity to making it a post-workout meal for muscle recovery, we at ISE egg want everyone to incorporate eggs as part of their daily diet and exercise, leading to a healthy lifestyle.

Why Pregnant and Breastfeeding Women Must Eat Eggs

Eggs are a superfood for all power-packed with loads of benefits. It is loaded with protein, Vitamins A, B2, B5, B6, B12 that you can add to your daily recommended requirement. These are some of the many nutrients that are found in eggs. Being a highly nutritious food source, doctors worldwide recommend pregnant and breastfeeding women to include eggs in their diet. Some of the other reasons it has to be included in their diet are as follows.

Good Source of Choline

Premium eggs are a good source of a nutrient called choline, which helps in the spinal and brain development of the child during pregnancy. Choline is an essential nutrient that helps develop the baby in the mother's womb.  

Rich in Protein.

Protein is a vital nutrient required to build a baby's bones, muscles and other tissues. Protein helps a lot in the child's growth as well, eggs being the best source of natural protein, should be included in the diet of pregnant and breastfeeding women. Moreover, eggs also contain amino acids (building blocks of protein) that help mothers regain their strength and help the baby develop their muscles.

Good Source of Vitamin D

Eggs are one of the food sources that have vitamin D in them, especially eggs coming from organically raised hens, pastured and free-range are considered to be the best egg for women who are pregnant and breastfeeding. This nutrient is important in fetal development and maintaining the healthy and strong bones of pregnant and breastfeeding women.

Pregnant and breastfeeding women must have a balanced diet for their and their child's health. Thereby, one has to include all the food sources in their diet, and having the best eggs a day will give the mother and the child many of the nutrients required to stay healthy and stronger.

Keep it Fresh: How to Store Eggs

It is unnecessary to tell you how important eggs are for your balanced diet. But we often use the wrong techniques to store eggs which makes them damaged, contaminated and unsuitable for eating. We are used to keeping the eggs in the plastic container that comes with the refrigerator. But that is far from the best way to store the eggs. If you are one of those persons who have been doing the same thing for years, then this blog is for you.

1. Use the store-bought container to store eggs:

We often use the store-bought cardboard container for other uses but not to store eggs. We want to use the plastic egg container that comes with our fridge. But keeping the eggs in the cardboard container with which it was bought is the best way to store those without any damage. It is because the cardboard gives the best egg for kids better protection from any kind of breakage.

2. Do Not Wash the Eggs

Many of us have the habit of washing all the eggs after we get them from the supermarket. But the best way to keep eggs lasting longer is by not washing them. ISE eggs are commercially washed, in this process many times the natural protective coating called a “bloom” or a “cuticle” from the outer surface of the egg is washed away.  But after washing the eggs, a film of edible oil is applied to the outer surface to keep any bacteria from penetrating the shell contaminating the egg. When we wash the eggs at home the protective layer gets washed away and the chances of bacterial contamination increases. Unless absolutely necessary, avoid washing eggs.

3. Do not store eggs in the door of the refrigerator:

We usually store the eggs in the doors of our fridge maybe because we think it will be handy for us. But actually, the temperature keeps fluctuating near the door and hence the eggs can get damaged. When it is very hot during summers it is best to keep the eggs on the middle shelf of the fridge and if possible towards the backside.  Because the temperature is the coldest there and also more constant. It ensures to keep fresh egg for kids and the eggs stay perfectly preserved for a longer period.

Keep eggs facing upside-down in the carton:

We usually keep the pointed side of the eggs up and the rounded side down. But it is not the ideal way to keep eggs in the carton. Keeping the rounded side up and pointed side down of the eggs in the carton helps those remain fresh for a longer period. It is because there is an air bubble towards the rounded side which maintains the yellow yolk in the middle of the eggs. This helps in keeping the best eggs fresh.

Bottom line:

Nowadays food poisoning has become very common. But it is our responsibility to keep our food fresh and clean. You can use these ways to keep nutritious ISE eggs fresh for a long time and make your food healthy.

Female Nutrition: Why Eggs are a vital part of a young mother's diet?

A young mother nourishes her child with her breast milk, and that milk acts as the primary nourishment for the child. And so, the milk should have all the nutrients that are necessary for a child's development. Not just that, but as a young mother, there are a lot of body changes that occur and having nutritious food is also essential for the mom. ISE Foods India suggests that young mothers include high-quality eggs in their diet.

Advantages:

• Here are a few advantages of including nutritious eggs  in a young mother’s diet
• Eggs are high in protein and healthy fatty acids, along with all the essential amino acids.
• They have bioactive compounds and minerals that help in body nourishment.
• Consuming eggs regularly while pregnant will help you improve birth outcomes and a child's brain development.
• Eggs helps the mother in healing and gaining back strength after child birth
• ISE Eggs have over 14 healthy vitamins, Omega-3,  high protein and minerals that are needed for the healthy development of a baby
• The choline in eggs helps the child in their spinal cord development and is good for the brain development
• Vitamin A helps in improving a healthy immune system and eye health.

Tips for healthy eggs:

A young mom can have different dietary preferences than the one's she had before her pregnancy, and so here are a few tips that will help you maintain food safety.

• Always cook your eggs properly (It can be hard-boiled or poached, cook it to your taste). Avoid eating raw eggs.
• Always buy fresh eggs, i.e. check the best before the date in the package
• If you find a cracked shell, don't buy that pack. That's because the hygiene of all the eggs in the carton is compromised.
• Always store your eggs in the refrigerator along with the carton
• Always separate eggs from other food items.
• Cook fresh every time you want to eat the egg, i.e. don't store cooked eggs for more than two days.

All the nutrients in eggs are essential nutrients for both the young mother and the newborn baby.

Also, eggs are one of the best dietary sources of Vitamin D. Vitamin D helps in strong bone and teeth development for the mother and her child. A young mother usually faces many bone-related health issues, making it difficult for her to find a new normal after her pregnancy. Taking Vitamin D in the form of eggs will help her with that.

A growing baby needs strong bone development, and the mother's milk rich in egg-based Vitamin D will help the baby with that.

A young mother is responsible for the physical growth of her baby, and for that to happen, the baby needs to consume good fat in the form of milk. And so by consuming eggs regularly, the mother can make sure her breast milk has the necessary nutrients to make that possible.

Conclusion: Knowing how vital egg nutrition is for a young mom buying the best eggs and including them in her diet is the best choice. It will not only keep you healthy but will also help you gain strength and get back to your old bodily energy soon.

How eggs benefit women's health?

In the past, there was disagreement over whether eggs were healthy for women, especially in terms of cholesterol. Still, the current perception is that eggs in moderation are perfectly fit for women. This blog will reveal the benefits of eating high-quality eggs (although it has many more) for women’s health.

Nutritional composition of eggs

The egg has an exciting nutritional composition. It also contains about 10% lipids of an excellent dietary composition. The egg is rich in iron, selenium, and zinc on the mineral side. It has 12.7% protein perfectly balanced in essential amino acids.

As for vitamins, it is full of fat-soluble vitamins (A, D, E) and group B vitamins (B2, B9, B5 and B12). Finally, eggs contain antioxidant carotenoids: lutein and zeaxanthin. It is classified among protein foods, just like meat and fish. 

Benefits of eggs for women health

The best eggs have various health benefits for women:

1. Promotes proper cellular functioning- They contain vitamins and minerals needed for proper cellular functioning. They help the brain, nervous system, memory and metabolism.

2. Providing energy and boosting immunity- They provide the daily dose of vitamins and minerals helpful in producing energy in the cells. They keep the immune system functioning well thanks to vitamins A and B12 and selenium.

3. Reduce the risk of heart disease in women- The choline in the egg plays a crucial role in lowering the levels of an amino acid called homocysteine, which is associated with the development of heart disease.

4. Prevent congenital disabilities- The substances contained in the egg help prevent congenital disabilities, such as for example, spina bifida.

5. Good eye health- Lutein and zeaxanthin are presented in eggs that help prevent macular degeneration related to age, a leading cause of blindness in old age. Furthermore, the vitamins contained in the egg also have beneficial effects on sight.

6. Promoting weight loss- The high-quality, very energizing egg protein help you feel satiety for longer, which reduces the tendency to take food between meals, promoting weight loss and maintaining shape.

7. Promotes skin health- They contain vitamins and minerals that help keep the skin healthy and prevent tissue degeneration, giving it a healthy appearance.

Eggs: pay attention to freshness and quality!

Present on the market in many varieties - from the most common hen to quail, but also goose, duck and ostrich (to name a few) - it is essential that the eggs are fresh to fully enjoy egg nutrition power and their potential in the kitchen.

Conclusion: After all, checking if the eggs are fresh is pretty straightforward: just dip them in a container full of cold salted water, and you're done! Fresh eggs will settle on the bottom while the others will rise to the surface, more or less clearly according to their ageing stage. It is also helpful to remember that eggs offered by ISE Foods India are always characterized by a clean and velvety shell, a completely spotless yolk and a clear and gelatinous egg white.